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Valdeon

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Pronunciation

Hearty blue veined cheesr made with a blend of cow and goat's milk wrapped in sycamore leaves.

Reviews

4.0

17 ratings

kerrie

8 days ago

Introduced to this cheese by a lovely French lady and is now my favourite blue. Creamy and tangy, not too strong. Unfortunately very hard to find where I live.

SHIRO

a month ago

justin

a month ago

Summary

Producer: La Caeseria
Country: 🇪🇸 Spain
Region: Posada de Valdeon
Milk: Blend
Type: blue-veined
Texture: Firm
Rind: Leaf wrapped.
Color: Ivory with greyish veining.
Flavor: Sweet, spicy and oily.
Aroma: Spicy
Vegetarian: no

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