The Doe is a gracefully creamy handcrafted bandaged-wrapped Cheddar marbled with intoxicatingly aromatic pure Madagascar Bourbon vanilla bean. This special cheese begins with wholesome rBST-free milk from Wisconsin. During the cheese-making process, we add freshly ground whole vanilla bean and then age the cheese to allow the flavors to mellow and penetrate throughout. The result is a uniquely perfumed velvety Cheddar that is savory with a sweetly woody finish.


3 ratings


5 months ago


8 months ago

lauren m

a year ago

Have yet to go wrong with a deer creek cheese. The doe is a savory cheddar that finishes with a subtle, sweet vanilla bean flavor. It sounds like a flashy cheese, but it’s very accessible and generally a crowd pleaser!

Get the App. It's Free

Start discovering new cheese and sharing your
reviews with people from all around the world.

Download on the App StoreGet it on Google Play