Most of us think of Stilton as an English blue cheese, and while this guy is blue, it's all about dried fruit. This firm, crumbly pasteurized cows milk is mild and hearty, and studded with the concentrated sweetness of dried blueberries. Turn it into dessert with a drizzle of honey.


18 ratings


11 days ago


25 days ago

Ate it with everything bagel pretzel thins and was delicious

Danielle Stramel

a month ago

Has a strong tangy flavor, go light when adding on grilled cheeses or breads

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