Stichelton can exhibit a multitude of long lasting flavours ranging from green apples to beef stock. It has a juicy acidity and toasty, biscuity notes towards the rind. The texture tends to be soft and creamy. ForbesLife magazine described it as a "sumptuous cheese that sets a full-flavored,succulent,complex chain of sensations going in your mouth: fruity and salty,buttery,and earthy,sharp and creamy.


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Mark Stephens

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Dotty Sparkletoes

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