At once complex and balanced, savoury and mellow, this farmhouse revival of a classic British cheese is full of flavour without any aggressive acidity. The texture is firm, chewy, and pleasantly moist. Made with raw cow's milk and animal rennet. Clothbound with lard.


3 ratings


4 months ago

This cheese is very mild with a subtle taste. I wish it had been a little more rich and full of flavor. It didn’t have the nuttiness that I look for in an orange cheese.

João Gonçalves

8 months ago

Pooter Rohrbach

9 months ago

Mellow flavor with a slightly flaky texture. Not bad, but nothing to write home about.

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