At once complex and balanced, savoury and mellow, this farmhouse revival of a classic British cheese is full of flavour without any aggressive acidity. The texture is firm, chewy, and pleasantly moist. Made with raw cow's milk and animal rennet. Clothbound with lard.
4 months ago
This cheese is very mild with a subtle taste. I wish it had been a little more rich and full of flavor. It didn’t have the nuttiness that I look for in an orange cheese.
9 months ago
Mellow flavor with a slightly flaky texture. Not bad, but nothing to write home about.