Semi hard white cheese made. from premium Norwegian goat milk. Bronze Award World Cheese 2017-2018

3.8

5 ratings

Laura

7 days ago

Good, not overly flavorful but has a good creamy aftertaste $12.99/lb

Stephanie

4 months ago

Angela

5 months ago

We got ours at Whole Foods and it said Microbial rennet, so I think it's vegetarian. Daughter gave it 4.5 stars and called it "pleasant". Milder than hubs expected but enjoyed by all 3 of us.

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