Robusto blends two of the world’s most know cheeses, Parmesan and Gouda. Aged for 9 months Robusto captures the alluring nutty, salty flavor of a Parmesan with the butterscotch flavors of an aged Gouda. Great as a snack or melted into recipes.


30 ratings

Eric Gailie

a day ago


17 days ago


7 months ago

Parmesan and Gouda, a winning combination!

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