Robusto blends two of the world’s most know cheeses, Parmesan and Gouda. Aged for 9 months Robusto captures the alluring nutty, salty flavor of a Parmesan with the butterscotch flavors of an aged Gouda. Great as a snack or melted into recipes.


20 ratings


23 days ago


a month ago


2 months ago

I know nothing about cheese. This tastes good, and has a texture between creamy and crumbly.

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