Robusto blends two of the world’s most know cheeses, Parmesan and Gouda. Aged for 9 months Robusto captures the alluring nutty, salty flavor of a Parmesan with the butterscotch flavors of an aged Gouda. Great as a snack or melted into recipes.
23 days ago
a month ago
2 months ago
I know nothing about cheese. This tastes good, and has a texture between creamy and crumbly.
Start discovering new cheese and sharing yourreviews with people from all around the world.