Our original recipe, American style, naturally bloomy rinded cheddar cheese with a slight blue vein. Richly colored with annatto and cave aged to maturity. Mild flavor with creamy texture.

4.5

4 ratings

andrew calabrese

7 months ago

dan

7 months ago

Moldy essense....blue cheese character really shines through

Ryan Barker

9 months ago

Blue + cheddar.

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