Perl Las, meaning ‘Blue Pearl’ in Welsh, is a superb blue cheese made by Carwyn Adams and family at Caws Cenarth in Carmarthenshire. This deliciously golden and veiny cheese has become one of the most famous and highly regarded cheeses in Wales over recent years. It is delicately salty and creamy with a lingering blue aftertaste.

4.4

10 ratings

SmellyBlue

a month ago

This is a lovely cheese. Creamy texture with a gentle flavour from the veining. Will be having this again.

Marek

5 months ago

alex

6 months ago

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