Paradiso is an Italian-style cheese, made from rich, North Holland cow's milk, so it's creamy and sweet. The texture is firm with crystallization throughout, while the taste is rich and savory.

4.4

8 ratings

Sherri

3 months ago

Lauren Miller

4 months ago

Love the nuttiness of this cheese. Very similar to Gouda.

jenna

5 months ago

delicious!

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