Norvegia, a golden Gouda-style cheese, is the best-selling cheese in Norway by Tine, the makers of Jarlsberg® Cheese and Ski Queen Gjetost. Considered the "people's favorite," Norvegia is a semi-hard, matured cheese, with a mild, sweet taste that ends with a slightly salty, savory finish. Norvegia has relatively few, small, even, round holes. It is pliable and can be easily cut with a knife or cheese slicer. This cheese is perfect for serving as part of a traditional smorgasbord, or just sliced up for sandwiches or snacks. Tine, a cooperative owned by more than 15.000 Norwegian dairy farmers, is Norway's largest producer, distributor and exporter of dairy products. Their goal is to provide consumers with traditional cheeses that provide a healthier and positive eating experience.

3.8

4 ratings

Irini

9 months ago

Heidi

a year ago

Get the App. It's Free

Start discovering new cheese and sharing your
reviews with people from all around the world.

Download on the App StoreGet it on Google Play