Northumberland Cheese Company is a farmhouse cheese company from Northumberland, England. Started in 1984 by Mark Robertson, the company produces a range of nearly 16 farmhouse cheeses at their Blagdon Estate farm. All their handmade cheeses are made using locally sourced milk of cows, sheep, goats and jersey. Some of the award-winning cheeses that reflect the cheese company’s efforts are Coquetdale, Elsdon Goats Cheese, Northumberland Original and Redesdale Sheep Cheese.

No ratings yet

Get the App. It's Free

Start discovering new cheese and sharing your
reviews with people from all around the world.

Download on the App StoreGet it on Google Play