Another gem from the Roth's luscious line of blue cheeses, Moody blue is a classic blue cheese, which is delightfully creamy with a subtle smokey flavour. Made from the freshest Wisconsin cow milk, it is smoked over fruit wood which results in a sultry, mouth watering flavour with hints of roasted nuts and coffee. Moody blue is excellent when served with Roasted mushrooms, asparagus, red peppers, Maple syrup, honey, dark chocolate and wines like Merlot, Zinfandel, Porter, Stout.


8 ratings


4 months ago

My current favorite cheese. Amazing on a steak or a burger and mild and creamy enough to eat all by itself.


5 months ago


8 months ago

My favorite smoked blue

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