Spruce Reserve is a bloomy-rind cheese wrapped in cambium— the inner layer of spruce bark. The spruce strap acts as a support as this cheese ripens to a spoonable, fondue-like texture.

5.0

2 ratings

Donna

8 months ago

Nutty, soft and the wood is a nice touch.

Hilary

a year ago

Absolutely amazing! Incredibly rich and creamy with a light bit of goaty barnyard funk, particularly in the rind. A stellar cheese we’ll be getting again very soon.

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