A brie-style, surface ripened goat's milk round. Merry Goat Rounds are wrapped at 2 weeks, when the white bloomy rind is established.  As it ripens from its rind inwards, it softens and becomes creamier with deepening earthy flavors. Merry Goat Round starts with a clean, lactic sharpness and develops stronger complex mushroom-flavor notes with age.

4.8

6 ratings

Shelly

5 months ago

Combines 2 of my favorites: goat cheese and brie cheese!

julia

6 months ago

Aaron Arntz

8 months ago

This is a very fresh tasting brie style goat cheese. Milky and delicious. Not too gamey.

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