Maple Smoked Cheddar
Grafton Village Cheese's award-winning Vermont cheddar (handcrafted from the raw Jersey cow's milk of local farmers) pays a four-hour visit to the cold-smoker, where smoldering Maplewood imparts smoky-campfire goodness. Melt on a roast beef sandwich, stuff a quesadilla, or snack away with apples and crusty bread.
5.0
%20pays%20a%20four-hour%20visit%20to%20the%20cold-smoker%2C%20where%20smoldering%20Maplewood%20imparts%20smoky-campfire%20goodness.%20Melt%20on%20a%20roast%20beef%20sandwich%2C%20stuff%20a%20quesadilla%2C%20or%20snack%20away%20with%20apples%20and%20crusty%20bread.)
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