Madrona is a semi-soft cheese made using fresh goat's milk, made by the Briar Rose Creamery, Dundee, Oregon, US.  This Taleggio-style cheese is aged for 4 to 8 weeks. It has mild aroma, creamy and silky texture with notes of herbs and grapes.

5.0

1 ratings

Wendy Johnson

2 months ago

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