Hook’s 10-Year Aged Cheddar is sharp, like any aged cheddar, but still smooth and buttery, with great nutty flavors and a firm, almost crumbly texture that has crunchy calcium crystals. This award-winning cheddar is a favorite among those on the restaurant circuit, managing to please all palates. Bring to room temperature before serving.


4 ratings

Trey Cameron

6 months ago

liz carten

9 months ago


a year ago

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