Hook’s 10-Year Aged Cheddar is sharp, like any aged cheddar, but still smooth and buttery, with great nutty flavors and a firm, almost crumbly texture that has crunchy calcium crystals. This award-winning cheddar is a favorite among those on the restaurant circuit, managing to please all palates. Bring to room temperature before serving.


7 ratings


a month ago

Chedderiest cheddar not sharp, but CHEDDAR


8 months ago

Everything you’d expect from a good American cheddar. Creamy, tangy interspersed with small crystals.

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