Aged for six months, Honey Bee is full of flavor, but neither too strong nor too salty. Its smooth texture makes it easy to slice or cube. Chèvre Gouda HoneyBee is made in the Netherlands from pasteurized goat's milk, with a drizzle of honey added to the pure goat milk producing a cashew-like nutty sweetness. It has a light nutty flavor with a hint of sweetness, like honey-roasted cashews. Aged in wax for six months, this cheese is full of flavor, but is neither too strong nor too salty. Its smooth texture makes it easy to slice or cube, and a great snack food with preserves or melted on bread or pastries.

4.5

16 ratings

Amy Burritt

a month ago

kim cab

a month ago

Rachel

5 months ago

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