Foggy Morning from Nicasio Valley Cheese Company is a hand ladled cheese made using 100% organic farmstead cow's milk. This soft, delicate cheese with a subtle tang has sour-cream flavour. It can be spread on bagels, toast or pizza or eat with any sweet or savory dish. Foggy Morning with Basil & Garlic is another variant which is flavoured with organic basil and garlic.

3.2

5 ratings

Ashley Jenks

7 months ago

Pretty good. Kinda basic. Good with other things like fog or salami. On its own it’s kinda like a cream cheese. Texture like goat. But not in taste.

Frankie

a year ago

Tyna Biddle

a year ago

Get the App. It's Free

Start discovering new cheese and sharing your
reviews with people from all around the world.

Download on the App StoreGet it on Google Play