Foggy Morning from Nicasio Valley Cheese Company is a hand ladled cheese made using 100% organic farmstead cow's milk. This soft, delicate cheese with a subtle tang has sour-cream flavour. It can be spread on bagels, toast or pizza or eat with any sweet or savory dish. Foggy Morning with Basil & Garlic is another variant which is flavoured with organic basil and garlic.


5 ratings

Ashley Jenks

7 months ago

Pretty good. Kinda basic. Good with other things like fog or salami. On its own it’s kinda like a cream cheese. Texture like goat. But not in taste.


a year ago

Tyna Biddle

a year ago

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