Country Morning is a traditional Welsh-type cheese made from pasteurised cow's milk, made by The Farm House Natural Cheeses based in British Columbia, Canada. This hard cheese is aged from 3 weeks to one year at about 50-53 degrees Fahrenheit temperature. The cheese with a nutty sharpness has a crumbly, creamy texture. Country Morning pairs well with a Chenin Blanc or a hard cider.

No ratings yet

Get the App. It's Free

Start discovering new cheese and sharing your
reviews with people from all around the world.

Download on the App StoreGet it on Google Play