pasturized freash goat milk cheese coated with tarragon, savory, thyme, pink peppercorns

5.0

2 ratings

Shelly

4 months ago

Unusual goat. Typical soft goat texture, but the herbs it is covered with give it a pine-y flavor, in an unexpected, but pleasant way.

loren mora

a year ago

Medium firm goat cheese. Creamy and delicious. Has an earthy and citrusy bright flavor. Perfect with a sparkling rosé.

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