The only truly lactic French brie on the market, this cheese contains 60% cream, resulting in a cheese that oozes deliciously. This cheese is made from hormone-free, ultra-filtrated milk for a phenomenal quality and fresh taste your patrons will notice. Brie cheese has an earthy, nutty flavor and an edible white rind. A phenomenal dessert cheese, you can pair this brie with a dry and fruity rose wine or a raspberry beer and serve it at room temperature. You could also bake it in a puff pastry for an extra special snack to serve your patrons.

4.0

5 ratings

Ryan Barker

2 months ago

It’s a Brie.

Theresa

7 months ago

Nice creamy brie. Pepper rind is a dominant flavor and gives it a nice pucker

Aly Krasny

7 months ago

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