Affineur Walo Rotwein Sennechäs is a hard Swiss cheese matured for 7-10 months in local red wine, giving it its black-brown bark and full-throttle flavour. Characteristically a Swiss cheese with sweet creamy back note and silky-smooth texture, this wine washed speciality imparts a pungent flavour to balance the sweetness. Either you can love or just can't stand it for its powerful flavour, but you can't ignore Affineur Walo Rotwein Sennechäs! This is a dessert cheese in cold and hot dishes. The powerful but pure taste is perfectly suited to a strong, fruity white wine or red wine as well as many strong beers.


3 ratings

Ben Turner

a month ago


a month ago

Called 'Red Wine Farmer' in my local deli. A nutty tasting semi soft cheese, with a delicate taste and melt in the mouth texture.

Jonathan Butlin

2 years ago

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