This 3 Year Cheddar has a sharp cheddar flavor with a few "crunchy" calcium lactate crystals starting to form within the body of the cheese. Has a firm, somewhat dry, crumbly texture that has fruity notes with a floral finish and takes on a more robust cheddar flavor.


3 ratings


10 months ago

Couldn't find a listing for their 5-year, but that one is a very solid agreed cheddar, kind of bitter and not too sweet. Great with apples, but doesn't have really any crystallization

Cheese Punk

2 years ago

None of the crystallization that I like to see in aged cheddars.

Stephen Lavelle

3 years ago

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